I think Tabasco is fermented longer, is what it is. We were the recipient of a flight delay at DFW and there's a store there that sells a bunch of different kinds of pepper sauces- the dorky stuff like Dave's Insanity sauce, but also a ton of different Cayenne/ Habenero/ Jalapeno/Thai Dragon et'c and so on.
What goes fastest at our house is Sriracha, though, which gets stuck in half the meals we cook.
Julia, counting down to the arrival of Miss "No Sleep, 72 Hours with Other Teenagers, Concerta All Gone" in about 88 minutes.
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timeasmymeasure
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Date: 2006-03-18 07:38 pm (UTC)What goes fastest at our house is Sriracha, though, which gets stuck in half the meals we cook.
Julia, counting down to the arrival of Miss "No Sleep, 72 Hours with Other Teenagers, Concerta All Gone" in about 88 minutes.