Guys, I caught up on Big Love yesterday and I have a big "meh" growing, even though there are some good things happening. 1) it feels reeeeaally forced in a lot of ways and 2) it seems like it is a midget practicing witchcraft away from being Passions. Oh, that there was a magical midget on this show. And of course the religious stuff they got wrong (or off in places) just bugged the hell out of me.
Lemme 'splain. (And for new folks since the last season of Big Love, I am a former Mormon, my ex worked for Merril Jessop - he runs the YFZ Ranch in Texas, and my family was one of the first "out" polygamous familiess of SLC under the leadership of Brigham Young. Hit my "polygamy" tag for further reading, if you're interested.)( They didn't even say the name of the Priesthood right, and Sunstone is NOT a club, and Barb's mother would NOT be associated with them in the slightest, wth?? )
Ok, enough of that malarkey. I made the hands-down best chicken enchiladas with a sour cream and salsa verde sauce of my LIFE. For Texans: they beat Chuy's Enchiladas Suizas, imo. They are the benchmark for that style of enchilada in this house. ( Here's the recipe )
We have a snow day today, and maybe tomorrow, too. I might need to create some projects for these knuckle heads to keep them out of my hair. (We have ice outside, not snow, so it's not like it's fun out there with the 40mph winds. BOO.)
Lemme 'splain. (And for new folks since the last season of Big Love, I am a former Mormon, my ex worked for Merril Jessop - he runs the YFZ Ranch in Texas, and my family was one of the first "out" polygamous familiess of SLC under the leadership of Brigham Young. Hit my "polygamy" tag for further reading, if you're interested.)( They didn't even say the name of the Priesthood right, and Sunstone is NOT a club, and Barb's mother would NOT be associated with them in the slightest, wth?? )
Ok, enough of that malarkey. I made the hands-down best chicken enchiladas with a sour cream and salsa verde sauce of my LIFE. For Texans: they beat Chuy's Enchiladas Suizas, imo. They are the benchmark for that style of enchilada in this house. ( Here's the recipe )
We have a snow day today, and maybe tomorrow, too. I might need to create some projects for these knuckle heads to keep them out of my hair. (We have ice outside, not snow, so it's not like it's fun out there with the 40mph winds. BOO.)